Aged Narcissus

$22.00$47.00

老丛水仙
Origin: Wuyi Mountain, Fujian
Aroma: Heavy honey fragrance
Colour: Bright amber red

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Produced in the Wuyi mountain of Fujian China, Aged Narcissus is handmade and allowed to oxidise to about 60%. The tea is more heavily baked with charcoal than other rock teas, resulting in a relatively dark rock tea type Oolong with a full body.

Brewing Suggestion:

Time: 30 Seconds
Temp: 100°C
Weight: 6/8g
Water: 250/350ml Infuser Cup
Brews: Can be brewed for 3 rounds (add 10 seconds for each subsequent brew)

Weight 0.094 kg
Size

40g, 100g

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