Imperial Golden Cassia

$38.00$71.00

御用黄金桂
Origin: Anxi, Fujian
Aroma: Osmanthus
Colour: Golden Yellow

Tea Chapter’s signature tea – a famous light fermented tea from Anxi of Fujian province with a light, flowery osmanthus-like aroma. After serving Queen Elizabeth II this tea during her visit on 10th October 1989, Tea Chapter decided to name it “Imperial Golden Cassia”.

Definitely a tea fit for a Queen.


BREWING SUGGESTION

Time — 30 seconds
Temperature — 85°C
Weight — 6 / 8g
Water — 250 / 350ml
Brews — Can be brewed for 3 rounds; add 10 seconds for each subsequent brew 

Weight 0.29 kg
Size

50g, 100g

Format

Loose Leaf

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Quench your thirst for tea knowledge with our tea journal: 
  ·  Brewing tips from our tea masters
  ·  The different types of Chinese tea
  ·  Tea's health benefits

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