High Mountain Tea
Worldwide shipping from our Singapore teahouse — orders dispatched within 1–2 business days. For US orders, import duties are calculated at checkout, with nothing more to pay on delivery.
Pickup available at Shop location
Usually ready in 24 hours
- Free delivery across Singapore — arrives in 5–7 working days
- Free collection at our Chinatown teahouse — ready in 24 hours
- Faulty item? Replaced or refunded within 30 days
- Secure checkout — major cards & PayNow
Produced in Nantou and Jayi regions of Taiwan, High Mountain Tea is manufactured only by tea trees that grow above the altitude of 1000m. The tea leaves are a vivid dark green and are rolled into small pearls. When brewed, the tea exhibits an aroma of flowers and is incredibly light on the palate.
Brewing Suggestion
Time — 30 seconds
Temperature — 85°C
Weight — 6 / 8g
Water — 250 / 350ml
Brews — Can be brewed for 3 rounds; add 10 seconds for each subsequent brew
| Weight | 0.205kg |
|---|---|
| Size | 50g, 100g |
| Format | Loose Leaf |
Learn More
Quench your thirst for tea knowledge with our tea journal:
· Brewing tips from our tea masters
· The different types of Chinese tea
· Tea's health benefits
