From one of the 6 most sought after ancient mountains that produces Pu’er, this prized tea from the Yiwu Mountains of Yunnan, was specially selected to commemorate Tea Chapter’s 28th anniversary.
The Raw Pu’er is aged to give a complex taste that develops from a slight bitterness into a sweetness, with a strong aftertaste that gently lingers.
Vintage: 2017
Origin: Yiwu Mountain, Yunnan
Weight: 357g
Brewing Suggestion:
For 250/350ml Infuser Cup
Time: 30 Seconds
Temp: 90°C
Weight: 5/7g
Water: 250/350ml
Brews: Can be brewed for 3 rounds (add 10 seconds for each subsequent brew)
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