Silver Needles is an imperial harvest tea produced in Fujian province of China. Consisting purely of pekoes (the newest and most tender part) of the tea plant, Silver Needles tea has a sweet, velvety taste and mouthfeel. The tea is minimally processed and dried, resulting in high levels of antioxidants with anti-ageing benefits.

Brewing Suggestion

Time — 20 Seconds
Temperature — 80°C
Weight — 6 / 8g
Water — 250 / 350ml (Infuser Cup
Brews — Can be brewed for 3 rounds; add 10 seconds for each subsequent brew