Narcissus is one of the best-known Oolong teas in the world. Originating from Northern Fujian, this heavily fermented Oolong carries a scent with a hint of bamboo and a rich and smoky flavour.
Origin: Wuyi Mountain, Fujian
Colour: Dark orange
• Removes excess heat from the body
For 250/350ml Infuser Cup
Time: 30 Seconds
Brews: Can be brewed for 3 rounds (add 10 seconds for each subsequent brew)