Shui Jin Gui is a semi-oxidised tea and one of the great four teas of Wuyi mountain. When brewed, the tea has a bright golden sheen that closely resembles that of the golden tortoise, hence its name (水金龟, or ‘Golden Tortoise’).
Shui Jin Gui has a special mellow and refreshing taste similar to that of Tie Guan Yin and green tea.
BREWING SUGGESTION
Time — 30 seconds
Temperature — 100°C
Weight — 6 / 8g
Water — 250 / 350ml
Brews — Can be brewed for 3 rounds; add 10 seconds for each subsequent brew
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