How Tea Egg is cooked?
How Tea Egg is cooked?
Tea egg is a boiled egg that is boiled again in savory liquid with spices and tea. It is a popular savory snack among the Chinese communities. Not to forget,... Read more...
How are tea leaves made?
How are tea leaves made?
The basic manufacturing method of China’s six major teas is to select and combine the following processes to form different teas. Green tea: fresh leaves -> fixing -> Shaping -> dryingChinese... Read more...
Choosing the Best Pu er Tea
Choosing the Best Pu er Tea
Pu er tea is a fermented Chinese tea that varies in taste depending on the region where it is grown and the year it was produced. Pu er is produced in... Read more...
Interesting Tea Facts!
Interesting Tea Facts!
(i) The most expensive teas in China cost more than gold by weight! In Year 2002, a wealthy man indulged in 20g of China’s famous Oolong tea – Da Hong... Read more...
水 water
水 water
Water is considered to be the mother of tea, while the teapot is the father of tea. What this sentence says is to drink a cup of good tea, not... Read more...
How to make use of the tea residue after finishing our tea
How to make use of the tea residue after finishing our tea
For those who love to drink tea, usually, after you have finished drinking the tea, don’t you just throw away the used tea leaves. Why not reuse these tea residues.... Read more...
Yixing Clay Teapot (Zisha Teapot) 紫砂壶
Yixing Clay Teapot (Zisha Teapot) 紫砂壶
Yixing clay is a type of clay from the region near the city of Yixing in Jiangsu Province, China, This clay has been used in Chinese pottery since the Song... Read more...
Tea in the spotlight – Dragon Well⁣ 简单茶介绍 – 龙井⁣
Tea in the spotlight – Dragon Well⁣ 简单茶介绍 – 龙井⁣
West Lake Dragon Well is a type of green tea. The iconic Chinese green tea excels in 4 particular areas: Colour, Fragrance, Sweetness and Shape. ⁣Longjing’s production process generally includes... Read more...