Guide to pairing Chinese tea with Tea Chapter’s handmade tea moon cakes.

This Mid Autumn Festival, we have come up with a really special moon cake collection. We have fused our love for tea into our traditional moon cakes and created our unique creation of handmade Chinese Tea flavoured moon cakes! Our special selection of Chinese tea flavoured mini moon cakes are thoughtfully made with low sugar white and red lotus pastes.

In this traditional Mid-Autumn Festival, in addition to the custom of enjoying the view of the glorious full moon and eating moon cakes, tea is also essential part of the festival and the accompaniment of the ideal tea elevates the entire moon cake experience. In this article, we will guide you in pairing the ideal Chinese tea with our Tea Chapter’s handmade tea moon cakes.

Our Rabbit Box Handmade Mini Tea moon cakes box includes:
Dragon Well Mini Mooncake (1pc)
Yue Guang Bai Mini Mooncake (1pc)
Wild Dian Hong Mini Mooncake (1pc)
Da Hong Pao Mini Mooncake (1pc)
Wild Dian Hong (tea leaves) (20g)
Yue Guang Bai (tea leaves) (10g)

---

Dragon Well Mini Mooncake(50g):
White lotus paste infused with Dragon well(Green tea).
Pairs best with Dragon well or any green tea.

Yue Guang Bai(Moonlight beauty) Mini Mooncake(50g):
White lotus paste infused with Yue Guang Bai(White tea).
Pairs best with Yue Guang Bai or any white tea.

Wild Dian Hong Mini Mooncake(50g):
Red Lotus paste infused with Wild Dian Hong(Black tea).
Pairs best with Wild Dian Hong or any Black tea.

Da Hong Pao(Scarlet Robe) Mini Mooncake(50g):
Red Lotus paste infused with Da Hong Pao(Rock tea).
Pairs best with Da Hong Pao or any Rock tea.

Apart from our Rabbit Box of Handmade Tea Moon cakes, we also have our Twin Box Handmade Mini Tea moon cakes box where you can select two tea moon cakes of your choice!

For more information, you may visit our site here.